Updated: Feb 18
This quick and easy flatbread recipe is the perfect lunch!
Warm your flatbread for a few minutes on medium-low heat.
Remove from heat and spread chipotle aioli on one side.
Layer your sliced grilled chicken on top of the chipotle aioli.
Sprinkle cheese on top of the chicken.
Add your desired vegetables.
Fold flatbread and cut down the middle making two halves.
Serve and enjoy!