Updated: Feb 18
A spicy new take on a classic favorite!
Season your ground beef with chili powder, garlic powder, paprika, chili flakes, salt, pepper, and olive oil.
In a pan, sauté the diced onion, minced garlic and add the seasoned beef.
Break the seasoned beef apart into medium sized chunks and cook on medium-high heat until browned and cooked through.
In a large pot, cook you spaghetti noodles or choice of pasta.
In a separate pan, heat your marinara sauce on medium-low heat until the sauce is warm.
Combine sauce, meat, and pasta.
Serve with shredded cheese and bread (optional) and enjoy!